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Became a Dynasty Defender: Dec 24, 2008 12:00:13 GMT -5
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Post by Streeter on Jun 21, 2014 17:38:49 GMT -5
The old man on a fishing trip last week caught a focking big ass Blue fin Tuna. He said it was Blue fin I haven't seen it yet so he may be exaggerating a bit. i told him why the the hell didn't you just try an sell it - you can get like 5 grand or something for those things. Anyway he caught it had it chopped up and packed in ice and Brought it back. He stopped by the house (I live a few miles from O'Hare) and unloaded half of it in my basement freezer. My Entire 2md freezer (pretty big) is basically packed with Tuna. Thinking about taking it to a sushi place and trying to sell it - have no clue what to do with it other than t throw it on the grill. Any home chefs here with Idea's
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Became a Dynasty Defender: Mar 10, 2007 2:26:36 GMT -5
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Post by TomahawkChop10 on Jun 21, 2014 19:17:43 GMT -5
Yeah, season it, cook it, and then shove it up your ass.
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Became a Dynasty Defender: Jul 19, 2006 20:15:14 GMT -5
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Post by easyduzz on Jun 21, 2014 19:41:38 GMT -5
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Became a Dynasty Defender: Apr 2, 2006 10:30:59 GMT -5
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Post by Des Moines Rugby on Jun 22, 2014 8:17:16 GMT -5
you will never eat all of that...I would sell it to sushi shop....squeeze some lemons on it and grill it....I do that with Salmon all the time and it is wonderful....
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Became a Dynasty Defender: Sept 8, 2001 20:59:02 GMT -5
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Post by Katman on Jun 22, 2014 8:22:09 GMT -5
I never could figure out why one tuna can cost thousands when I can go to kroger and buy a can of it for 99 cents.
Hell, once a week we feed our cats tuna as a treat.
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Became a Dynasty Defender: Dec 24, 2008 12:00:13 GMT -5
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Post by Streeter on Jun 22, 2014 12:28:30 GMT -5
Yeah, season it, cook it, and then shove it up your ass. Something makes me think it just wouldn't taste the same ......... maybe I'm just over thinking it  |
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Became a Dynasty Defender: Jan 26, 2007 15:53:32 GMT -5
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Post by Mr.Lair on Jun 22, 2014 17:17:42 GMT -5
I never could figure out why one tuna can cost thousands when I can go to kroger and buy a can of it for 99 cents. Hell, once a week we feed our cats tuna as a treat. Well for one that shit in a can isn't real tuna. Nothing but a bunch of water, oil, and processed tuna by parts. |
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Became a Dynasty Defender: Dec 31, 2005 11:35:30 GMT -5
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Post by Big Worm on Jun 23, 2014 8:42:20 GMT -5
Sear both sides in some light butter. Season with salt and pepper...maybe a touch of lemon.
Nothing better than tuna on ciabatta roll with a aoli of your choice.
BTW, a sushi house isn't going to take your tuna. It has to be handled a certain way for sushi grade.
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Became a Dynasty Defender: Jan 26, 2007 15:53:32 GMT -5
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Post by Mr.Lair on Jun 26, 2014 18:32:52 GMT -5
Streeter whatever you do just don't over cook it. Even the best marinade or seasoning will be ruined by overcooking it.
That's my biggest fear when I see Tuna on the menu at a place that isn't a high end steak house.
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Became a Dynasty Defender: Dec 24, 2008 12:00:13 GMT -5
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Post by Streeter on Jul 5, 2014 13:39:33 GMT -5
Streeter whatever you do just don't over cook it. Even the best marinade or seasoning will be ruined by overcooking it. That's my biggest fear when I see Tuna on the menu at a place that isn't a high end steak house. First time on the grill it got rooned  over cooked second time just right! It was a big hit at my 4th of july BBQ |
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Became a Dynasty Defender: Sept 8, 2001 20:59:02 GMT -5
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Post by Katman on Jul 5, 2014 14:06:45 GMT -5
I've always enjoyed food that was over cooked. Also, when I was young (and still today) I do my best to make cakes being baked in the oven to fall...overcooking meat and fallen cakes...I'm all in.... It probably is why I like beef or deer jerky.
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Became a Dynasty Defender: Jan 26, 2007 15:53:32 GMT -5
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Post by Mr.Lair on Jul 6, 2014 19:16:44 GMT -5
Streeter whatever you do just don't over cook it. Even the best marinade or seasoning will be ruined by overcooking it. That's my biggest fear when I see Tuna on the menu at a place that isn't a high end steak house. First time on the grill it got rooned over cooked second time just right! It was a big hit at my 4th of july BBQ Good to hear. I picked up some tuna steaks from Kroger today. Was gonna grill them tonight but had so much food left over from yesterday gonna wait till tomorrow night. |
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over cooked second time just right! It was a big hit at my 4th of july BBQ